Easy Yogurt Bites Recipe

Name: Easy Yogurt Bites Recipe
Prep time: 15 min
Total time: 15 min
Yield: 12 bites
Ingredients: 2 cups plain Greek yogurt; 2 tablespoons honey; 1 teaspoon vanilla extract; 1 cup mixed fresh berries (strawberries, blueberries, raspberries); Silicone molds for freezing

Highlighted under: Quick & Easy

I love making these Easy Yogurt Bites as a quick, refreshing snack. They’re not only healthy but also incredibly easy to prepare! With just a few ingredients, I can whip up a batch in no time, and I always have them on hand for those moments when I need a little pick-me-up. The combination of creamy yogurt and fresh fruit flavor keeps me coming back for more. Trust me, once you try these, you'll want to make them a regular part of your snacking routine!

Created by

Rebecca Mills

Last updated on 2026-01-20T01:43:10.302Z

When I first tried making yogurt bites, I couldn't believe how simple they were! I started by blending plain yogurt with honey and vanilla for a sweet base, and it turned out amazing. Choosing fruity extras, like berries or mango, enhanced the flavor and made them visually appealing—perfect for serving to guests or enjoying solo.

One of the best tips I picked up along the way is to use silicone molds for easier removal. This way, the bites pop out effortlessly, keeping their shape intact. Plus, there's something so satisfying about creating little treats that look so good!

        Why You'll Love This Recipe
        Light and creamy texture with a fruity twist
Customizable with your favorite ingredients
Perfectly portioned for snacking any time of day

      

Understanding the Ingredients

The star of this Easy Yogurt Bites recipe is the Greek yogurt, which not only provides a creamy texture but also packs a protein punch. Choosing a high-quality, plain Greek yogurt is essential, as it will make sure your bites are rich and satisfying without unnecessary added sugars that flavored varieties often have. If you're aiming for a dairy-free option, you can substitute with coconut yogurt, which will still yield a tasty result albeit with a different texture.

Honey acts as a natural sweetener and can be adjusted based on your taste preference. If you prefer a lower-calorie option, agave syrup or maple syrup can be used as substitutes, though these may slightly alter the flavor profile. The vanilla extract is not just to enhance the taste; it also adds warmth and depth, making each bite deliciously enticing.

Perfecting Your Bites

When incorporating the mixed berries, remember that different fruits can yield varying moisture levels. Strawberries, for example, can release more liquid than blueberries, so be cautious. To avoid overly watery yogurt bites, consider patting the berries dry with a paper towel before folding them into the mixture. This extra step helps maintain the firm texture you want in your frozen snacks.

The silicone molds you choose play a crucial role in shaping your yogurt bites. Opt for molds with smaller cavities for bite-sized pieces, or larger ones if you prefer bigger snacks. Gently tapping the filled molds on the counter helps eliminate air bubbles, resulting in a smoother finish. As a tip, lightly spraying the molds with non-stick cooking spray can help with easier removal after freezing.

Ingredients

Gather the following ingredients to get started:

Ingredients for Yogurt Bites

2 cups plain Greek yogurt
2 tablespoons honey
1 teaspoon vanilla extract
1 cup mixed fresh berries (strawberries, blueberries, raspberries)
Silicone molds for freezing

Ensure all your ingredients are prepped before starting.

Instructions

Follow these easy steps for a delicious treat:

Mix Ingredients

In a bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until fully blended and smooth.

Add Fruit

Gently fold in the mixed fresh berries, being careful not to mash them too much.

Fill Molds

Spoon the yogurt mixture into the silicone molds, filling each cavity evenly.

Freeze

Place the molds in the freezer for at least 2 hours or until fully frozen.

Serve

Once frozen, remove the yogurt bites from the molds and enjoy immediately or store in a zip-top bag in the freezer.

Enjoy your refreshing yogurt bites!

Pro Tips

Experiment with different toppings such as nuts or seeds for added crunch and nutrition!

Storage and Make-Ahead Tips

These yogurt bites are incredibly convenient for meal prep. Once frozen, you can transfer them to a zip-top bag, which allows for easy storage and a longer shelf life of up to 3 months in the freezer. Label the bag with the date you made them so you’ll remember to enjoy them within the optimal period.

For those busy days, you can make a double batch to always have a stock on hand. Keeping a variety of fruits on rotation not only keeps things interesting but also allows you to customize flavors based on seasonality or what's available in your kitchen. Think peaches in the summer or apples during the fall!

Serving Suggestions and Variations

These yogurt bites can be enjoyed straight from the freezer, but they also make an excellent addition to smoothies. Blending a few of these bites with some spinach and a bit of almond milk creates a deliciously creamy smoothie that's perfect for a wholesome breakfast. Alternatively, try crumbling some over your morning oats for added texture and flavor.

Experimenting with different flavors can keep this recipe fresh. Consider adding a sprinkle of cinnamon or cocoa powder to the yogurt mixture for a new twist. You can also use alternative fruits like mango or kiwi for tropical flair, or even mix in some nuts or seeds to enhance the crunch factor, making your yogurt bites even more satisfying.

Questions About Recipes

→ Can I use flavored yogurt instead of plain?

Yes, flavored yogurt can work, but it may increase the sweetness and alter the flavor profile.

→ How long can I store these yogurt bites?

They can be stored in the freezer for up to 2-3 months, ensuring they remain fresh and tasty.

→ Can I substitute the honey?

Absolutely! You can use maple syrup or agave nectar as alternatives.

→ What other fruits can I add?

Feel free to experiment with sliced bananas, peaches, or even mango for a tropical twist!